Vegan Cream Cheese

Perfect Texturizing with VITACEL® Citrus Fiber Simple processing and authentic eating sensation – create the vegan cream cheese variation your consumers want. With VITACEL® Citrus Fiber, your cream cheese will have an authentic texture and a short clean label ingredients list. From soft and creamy to firm and rather dry – every cream cheese style is doable. Add and adjust the dosage of VITACEL® Citrus Fiber and fat to create a broad range of possible textures. VITACEL® Citrus Fiber is also optimally suited for fiber enrichment, due to a high dietary fiber content of > 75 % and outstanding water management properties. If you want to know more, download the Technical Brochure on our Webpage or contact our food experts at food@jrs.de. Declaration recommended for B2B distribution, for B2C declaration follow local legislation.