Ready to transform your vegan or vegetarian cold cuts or sausages with VIVAPUR® Compounds into authentic meat-like products? Our VIVAPUR Compounds based on dietary fibers and hydrocolloids create realistic, sliceable sausages providing both texture and stability. With our innovative solutions, producers can achieve authentic, meat-like textures, no matter the raw material basis. The result? Products that not only look and feel right, but also offer enhanced nutritional profiles to meet today’s consumer expectations. VIVAPUR® Compounds opens new possibilities for developing authentic, functional products that consumers love.
Food
Stabilizes trendy diets and offers versatile product flexibility with various viscosity grades.

Gluten Free Farmhouse Bread

Vegan Low Fat Mayonnaise

Vegan Raw Fermented Sausage

Vegan Chicken