"Better-for-you" Reformulation - Tasty High in Fiber Pasta with VITACEL® Oat Fiber Health conscious consumers are not willing to give up on bakery and snack products, but expect them to be “Better-for-You” without compromising taste and texture. Reformulation of everyday foods with added fiber helps to close the Fiber Gap and supports healthier life styles. Reformulation with VITACEL® Oat Fiber: - Enables to claim “High in Fiber” - Top-notch taste and texture (no graininess) - Only minor formulation and process adjustments are necessary - VITACEL® HF 401-30 comes with an appealing yellowish color
Pasta