Innovative solutions for all kinds of bakery products.
Our portfolio provides solutions for all kinds of bread and bread rolls, pasta, cereal bars and savory snacks. With our innovative and feasible solutions, we serve various trends and diets like gluten-free, vegan, low-carb or clean label systems to improve nutritional value, stability and texture.
JRS Food Ingredients Fit into a Broad Range of Bakery Applications
Bread and bread rolls are staples of many diets worldwide, offering a delicious and versatile base for countless meals. From crusty baguettes and hearty whole wheat loaves to soft dinner rolls and fluffy soft buns, the variety is endless. With our VITACEL® Dietary Fibers and VIVAPUR® Functional Ingredients, we support you in achieving your desired textures and properties in your bread applications.
Discover our ingredients for bread & bread rolls
Which JRS food ingredients can improve white bread?
Which JRS food ingredients can improve artisan and traditional bread?
Which JRS food ingredients can improve bread rolls?
Pizza, tortillas and other flatbreads are versatile and beloved across many cultures, serving as the foundation for countless dishes. Whether it's the soft, pliable tortillas of Mexico, the crisp and chewy naan of India, or the thin, delicate lavash of the Middle East, each type of flatbread has its own unique charm. We at JRS help you to elaborate exactly the product consumers expect.
Discover our ingredients for flatbreads
Which JRS food ingredients can improve low-carb and protein-enriched flatbreads?
Which JRS food ingredients can improve pizza?
Which JRS food ingredients can improve flatbread?
Cereal bars as well as savory and hearty snacks, like snack bars and crunchy bites, are perfect for satisfying hunger on the go. From protein-packed bars to flavorful crackers and coated nuts, these snacks are designed to provide both energy and taste. Whether you're looking for something to keep you fueled during a busy day or a tasty treat to enjoy between meals, we at JRS offer a satisfying combination of convenience and nutrition.
Discover our ingredients for snacks
Which JRS food ingredients can improve cereal bars?
Which JRS food ingredients can improve protein bars?
Which JRS food ingredients can improve savory snacks?
Noodles, pasta, and dough products are beloved staples in cuisines worldwide, known for their versatility and comforting qualities. Easy to prepare and endlessly customizable, noodles, pasta, and dough products are essential for creating satisfying meals for any occasion. With our VITACEL® Dietary Fibers and VIVAPUR® Functional Ingredients you will be able to enhance your products even more to serve the various palates and demands of consumers around the world.
Discover our ingredients for pasta products
Which JRS food ingredients can improve pasta?
Which JRS food ingredients can improve instant noodles?
Croissants and pastries are the epitome of indulgence, offering a delightful combination of flaky layers, buttery richness, and sweet or savory fillings. Whether it's the classic French croissant with its golden, crisp exterior and soft, airy interior, or a variety of pastries like pain au chocolat or fruit-filled turnovers, we at JRS help you to elevate your products even further to create a sense of comfort and luxury with each bite.
Discover our ingredients for pastry
Which JRS food ingredients can improve croissants and danish pastry?
Which JRS food ingredients can improve puff pastry?
Which JRS food ingredients can improve brioche?
Stay ahead of the curve with the latest food industry trends. With our VITACEL® Dietary Fibers and VIVAPUR® Functional Ingredients, we cover a wide range of nutritional trends. Explore exciting developments like plant-based alternatives, clean label ingredients, fiber enrichment solutions and more. Discover how JRS innovations are driving these trends and can benefit your products.
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More than 140 years of experience and a team of scientists and experts.