JRS compounds for the food industry
Punktlinie

Compounds

Tailor-Made and Highly Efficient

Tailor-made, functional compounds: even more functionality, efficiency and cost effectiveness – systematically.

Perfectly matched, ready-to-use mixtures based on our products facilitate state-of-the-art solutions for many individual recipe and function applications – e.g. for bakery, meat or dairy products.

Benefit from our many years of know-how and our core competence in the most modern special milling and mixing technology as well as also customer-specific recipe developments.

This saves time and money and quickly and reliably results in successful synergy and system solutions by one source. Our technological support will ensure your head start in the market!

Let's bring together what belongs together – we are happy to provide you with detailed Information!

Natural JRS products as fat substitute
Fat Replacer
JRS Compounds for baked goods
Backery Compounds
JRS Compounds for meat products
Meat Compounds
JRS Compounds for dairy products
Dairy Compounds

Privacy Policy 

We Value Your Privacy

This website uses external tools and components to provide you the best experience on our website. You will find more detailed information in our privacy policy.

Privacy Policy.